Available form Monday till Friday | 12:30 – 14:30

BUSINESS LUNCH MENU

SALADS | XL +3

Insalata Mare | 12

Mixed greens, pan fried prawns and octopus, Ligurian olives

Insalata Nizzarda | 10

Lattuce, green beans, potatoes, anchovies, tuna, eggs and black olives

Caesar Salad | 11

Mixed greens, chicken, herb-flavored croutons, Parmigiano flakes and own dressing

crispy bacon topping | 1

Sesame seed bread, prime beef burger, lettuce, fresh tomato, grilled onions & melted Tomino cheese; roasted potatoes

crispy bacon topping | 1

Tartare

Premium beef tartare steak – 150 gr. | 200 gr.
14 | 18

Vitel tonné

Milanese style veal with tuna sauce
14

Octopus & Potatoes

Octopus with soft potatoes, Ligurian olives and pink pepper grains
12

Tomato and basil Fusilli pasta | 8,5

Home-made potato Gnocchi with zucchini pesto sauce, walnuts and Gorgonzola cheese | 11

Home-made Tagliatelle pasta on leeks cream, turmeric and crispy jowl | 11

Grilled beef “Tagliata” | 12

Grilled chicken breast | 10

Roastbeef with mustard sauce | 12

Sea bream with cherry tomatoes, olives and capers| 11

Grilled vegetable tower with grilled cheese | 11

Pair one of our Piatti and Secondi Piatti from this menu creating your one-course meal

Roasted potatoes | Potato mash

Grilled vegetables | Mixed greens

Seasonal side dish | 5